Earth Hour 2011 Makan Makan in the Dark

Earth Hour? Hype? Maybe... I guess we can all do more than just turning off the lights for one hour but it's great that many people do their part during that hour, at least it is a good start especially if you have kids, be it to create awareness or just symbolic. It is so important to teach them to do their part for Mother Earth. It is...

Read More

Pizzas, Original or Oriental?

Hawaiian, little one's favourite pizza topping. Made this for lunch and delivered it to school for him and his friends now that they have to stay back twice a week for extra classes in preparation for the 'big' exam this year. Some bribe food to make the little ones happy and to motivate them :) They enjoyed it and asked for encores in...

Read More

Happy Food

Little one was down with a throat infection over the last few days. He was so upset because it had to happen during school holidays! There goes his plans for all the fun and whatever mischief he had up his sleeves :)His appetite was also poor during that period. He hardly ate. I made this jelly for him in order to get him to eat something easy...

Read More

Bake a Loaf...While Sleeping #1

Yes, bake a loaf while in bed :) No, going to bed is not part of the steps BUT one can afford to go to bed while it's baking. Thanks to modern technology. I thought I would share a series of loaves that are baked by itself while I am in deep slumber. Simple steps that can leave one with some freshly made bread every morning. Life is stressful...

Read More

God Bless the Victims in Japan

News on the devastation in Japan after the worst earthquake in history is so heartbreaking. God, I pray have mercy on your people, give them the courage and strength to overcome it... Let's all keep them in our prayersI quote this prayer from the Church of EnglandO loving Creator,Bring healing and hope to those who, at this time, grieve, suffer...

Read More

Tutti Frutti

This was meant to look like a leaf :) Bought the mould from Crate & Barrel. Not too sure if it was meant for buns, all I knew was I thought it looked pretty. Hence, it travelled all the way from California to settle down in this humble kitchen of mine. Doesn't look like a leaf? A little maybe, with those jagged edges? The bun rose...

Read More