A full course dinner (must have enough to last an hour :)). The photos were take prior to the darkness, with my limited skills, those taken in the dark are just not blog-worthy :)
Starter ~ Strawberry Cream Cheese Orange Salad (inspired by Table for 2)
A refreshing salad with olive oil and orange juice as the main dressing. Some cubed cream cheese if you like the creamy effect which I think is optional otherwise. I threw in some strawberries, pieces of orange flesh, romaine lettuce and pieces of cubed toasted crunchy garlic bread (basically, it's what you have plus a little creativity to have a balance in taste and colour effect). You can add some freshly grounded black pepper to spice it up a little.
Main ~ Lemon and Herb Roast Chicken and Spaghetti Oglio Olio
I used Herb de Provence plus some lemon zest to marinate the chicken.
As for the spaghetti, it was basically olive oil, chopped garlic, sea salt and black pepper with some fresh mushrooms. I added some chili to spice it and garnished it with parsley and a little grated cheese. That's all!
Dessert ~ Pineapple Jelly
Some good family time we had :)
Here's to a better earth for our future!